Celebrating Past Successes, Preparing for Future Challenges

October is National Seafood Month, and what better way to honor the heritage of the seafood industry than to try some new seafood recipes? Did you know Congress proclaimed National Seafood Month over 30 years ago? Government statistics show that the seafood industry contributes a staggering $60 billion to the economy and employs over 250,000 people nationwide. The dedication of National Seafood Month is undoubtedly merited, so mussel up and learn more about this admirable accomplishment. You don’t want to have to walk the plankton, do you?

National Seafood Month (NSM) is dedicated to celebrating the rich and diverse world of seafood. Throughout October, NSM raises awareness about the importance of sustainable fishing practices, the nutritional benefits of seafood, and the pivotal role that seafood plays in global cuisine. It provides a unique opportunity for individuals and communities to unite and revel in the ocean’s bounty while promoting responsible seafood consumption.

But there’s more to National Seafood Month than culinary delights. It’s a poignant reminder of the urgent need for ocean conservation. Overfishing and habitat destruction pose significant threats to marine ecosystems. NSM encourages informed choices when selecting seafood and supports efforts to safeguard our oceans for future generations. It’s a time to appreciate the ocean’s abundance while taking steps toward securing a sustainable seafood industry and a healthy planet.

Throughout October, in honor of NSM, various events, initiatives, and educational programs are organized to engage people of all ages. These activities include cooking demonstrations, seafood festivals, workshops on sustainable fishing, and campaigns highlighting the health benefits of incorporating seafood into your diet. Additionally, restaurants, seafood markets, and fisheries often offer exclusive promotions and discounts on seafood products, making it an ideal time for seafood enthusiasts to explore new flavors and dishes.

Now that you know October is National Seafood Month, why not dive into the festivities by experimenting with new seafood recipes?  Be sure to swim over to IBSS’ social media on Fridays to find recipes for delectable arrays of seafood to allow you to savor the best of National Seafood Month. Enjoy!